An adorable Easter twist on the classic no bake haystack cookie, these simple treats are transformed into nests holding Cadbury Mini Eggs. They are a perfect Easter treat to make with your kids or for an Easter school party!
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Ingredients
- Chocolate chips
- Butterscotch chips
- Chow mein noodles
- Cadbury Mini Eggs
You will need the following items to make this recipe:
- Measuring cup
- Heat safe bowl
- Medium saucepan or double boile
- Muffin tin
- 2 spoons
Directions:
Grease 12 cavities of a muffin tin.
Add chocolate and butterscotch to a heat safe bowl over a saucepan filled with an inch of water, or double boiler, and melt over low heat, stirring constantly until smooth and completely melted.
Remove from the heat and stir in chow mein noodles.
Divide the mixture between the 12 greased muffin tin cavities, and make a “nest” in the center.
Add candy eggs, and refrigerate for 1 hour to set.
Easter Nest Haystack Treats
An adorable Easter twist on the classic no bake haystack cookie, these simple treats are transformed into nests holding Cadbury Mini Eggs.
Ingredients
- 1 cup semisweet chocolate chips
- 1 cup butterscotch chips
- 1 5oz can Chow Mein noodles, broken up slightly to fit into muffin tin cavities
- 36 Cadbury Mini Eggs
Instructions
- Grease 12 cavities of a muffin tin.
- Add chocolate and butterscotch chips to a heat safe bowl over a saucepan filled with an inch of water or a double boiler. Melt over low heat, stirring constantly, until completely smooth.
- Remove from heat and stir in Chow Mein noodles.
- Divide the mixture between the 12 greased muffin tin cavities and make a "nest" in the center.
- Add candy eggs and place in the refrigerator for 1 hour to set.