Lazy Crockpot Lasagna
This Crockpot Lazy Lasagna delivers all the rich, cheesy layers of traditional lasagna with minimal effort. Perfect for busy nights, this hassle-free recipe is a comforting family favorite!
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Ingredients
- 1 lb Italian sausage
- 24 oz can pasta sauce
- 28 oz can crushed tomatoes
- 2 tsp Italian seasoning
- 1 tsp Garlic powder
- 25 oz Cheese Ravioli
- 15 oz container Ricotta cheese
- 8 oz Mozzarella cheese shredded
Instructions
- Brown the Italian sausage in a large skillet over medium heat, breaking it apart as it cooks. Drain grease.
- Stir in the pasta sauce, crushed tomatoes, and seasonings.
- Add a thin layer of sauce mixture to the bottom of the slow cooker.
- Add a single layer of ravioli, ⅓ of the meaty sauce and dollops of ricotta. Repeat these layers 2 more times.
- Top with mozzarella cheese.
- Cook on high for 4 hours, or low 6-7 hours.
